Fish Seasoning
Description
Fish seasoning is a blend of herbs and spices designed to enhance the flavor of fish, and its exact composition varies but often includes ingredients like salt, paprika, pepper, garlic, onion, and herbs such as dill and parsley. It can be used as a dry rub, mixed into a marinade or butter, or sprinkled directly onto fish before baking or pan-frying to add depth and complexity to the dish.
Type
Seasoning
