Cayman Style Potato Salad

Left Arrow IconCountry Flag Right Arrow Icon
Meal Thumbnail

No Tags

Potatoes
10 Potatoes
Green Pepper
1/2 Green Pepper
Red Pepper
1/4 Red Pepper
Onion
1/2 Onion
Mayonnaise
1 cup Mayonnaise
Mustard
1/4 cup Mustard
Sugar
1 tablespoon Sugar
Black Pepper
1/4 tsp Black Pepper
Beets
1 Can Beets
Peas
1 Can Peas
Eggs
3 Eggs

Instructions

Peel and cut potatoes in cubes, boil in salted water until tender. Chop peppers and onion and set aside. Mix together mayonnaise, mustard, sugar and black pepper and set aside. Drain potatoes once tender and place in large mixing bowl. Add remaining ingredients and mix well. The salad may be served warm, but is normally served after it has been refrigerated for 2 to 3 hours.

Source

Source Icon
https://www.ourcayman.ky/en-us/about/more-about-cayman/recipes



Browse More

A / B / C / D / E / F / G / H / I / J / K / L / M / N / O / P / Q / R / S / T / U / V / W / X / Y / Z