{"meals":[{"idMeal":"53552","strMeal":"Hveder - Danish Wheat Buns","strMealAlternate":null,"strCategory":"Side","strArea":null,"strCountry":"Denmark","strInstructions":"Heat milk in a saucepan until warm to the touch (25\u00b0C \/ 77\u2109). Transfer milk to a mixing bowl and dissolve the yeast in the milk.\r\nAdd the remaining ingredients except for the butter and knead thoroughly. Use a kitchen mixer to knead the dough if you have one.\r\nCut the butter into cubes and add to the dough. Knead for 5 to 10 minutes until the dough is elastic and smooth.\r\nCover the dough and let rise in a warm place for 45 minutes.\r\nTransfer the dough to a counter sprinkled with flour and divide into 10-12 pieces of equal size. Roll each piece into a round bun and arrange the buns close to each other on a lined roasting pan or oven-proof dish (approximately 20 x 30 cm). Cover the buns and let rise for approximately 1 hour until they double in size.\r\nHeat the oven to 180\u00b0C \/ 356\u2109 on fan setting.\r\nBeat the egg in a small bowl and brush the tops of the buns with egg. Bake on the middle oven rack for 14 to 16 minutes until the buns develop a nice golden surface. Serve warm or toasted with butter.","strMealThumb":"https:\/\/www.themealdb.com\/images\/media\/meals\/xceagx1784662211.jpg","strTags":null,"strYoutube":"","strIngredient1":"Milk","strIngredient2":"Yeast","strIngredient3":"Eggs","strIngredient4":"Sugar","strIngredient5":"Coarse Salt","strIngredient6":"Ground Cardomom","strIngredient7":"All purpose flour","strIngredient8":"Butter","strIngredient9":"Egg","strIngredient10":"","strIngredient11":"","strIngredient12":"","strIngredient13":"","strIngredient14":"","strIngredient15":"","strIngredient16":"","strIngredient17":"","strIngredient18":"","strIngredient19":"","strIngredient20":"","strMeasure1":"1 cup","strMeasure2":"25g","strMeasure3":"2","strMeasure4":"40g","strMeasure5":"1 tsp","strMeasure6":"2 tsp","strMeasure7":"500g","strMeasure8":"100g ","strMeasure9":"For brushing","strMeasure10":"","strMeasure11":"","strMeasure12":"","strMeasure13":"","strMeasure14":"","strMeasure15":"","strMeasure16":"","strMeasure17":"","strMeasure18":"","strMeasure19":"","strMeasure20":"","strSource":"https:\/\/denmark.dk\/people-and-culture\/recipes\/danish-wheat-buns\/","strImageSource":null,"strCreativeCommonsConfirmed":null,"dateModified":"2026-07-21 20:28:28"}]}