{"meals":[{"idMeal":"53388","strMeal":"Runner Bean Mash (Snijbonen Stamppot)","strMealAlternate":null,"strCategory":"Side","strArea":"Netherlands","strCountry":"Netherlands","strInstructions":"Wash and chop the runner beans. Place in a saucepan with salted water and bring to a boil.\r\nCook the beans for about 10 minutes or until al dente. Drain and set aside.\r\nMeanwhile, add the potatoes and cook until tender.\r\nHeat a small skillet with a little butter and saut\u00e9 the onion until translucent. Add the garlic and cook briefly. Add the runner beans to the pan and stir-fry for a few minutes.\r\nMeanwhile, mash the potatoes with a masher. Add a knob of butter and a splash of milk. Add the bean mixture and grated cheese. Season with salt, pepper and mustard.\r\nFry the bacon and serve with the bean mash.","strMealThumb":"https:\/\/www.themealdb.com\/images\/media\/meals\/urq5w21777540535.jpg","strTags":null,"strYoutube":"","strIngredient1":"Runner Beans","strIngredient2":"Garlic","strIngredient3":"Onion","strIngredient4":"Potatoes","strIngredient5":"Butter","strIngredient6":"Mustard","strIngredient7":"Milk","strIngredient8":"Cheese","strIngredient9":"Bacon","strIngredient10":"Salt","strIngredient11":"","strIngredient12":"","strIngredient13":"","strIngredient14":"","strIngredient15":"","strIngredient16":"","strIngredient17":"","strIngredient18":"","strIngredient19":"","strIngredient20":"","strMeasure1":"400g","strMeasure2":"1 clove","strMeasure3":"1 chopped","strMeasure4":"800g","strMeasure5":"25g","strMeasure6":"1 tablespoon","strMeasure7":"1 dash","strMeasure8":"100g ","strMeasure9":"75g","strMeasure10":"Pinch","strMeasure11":"","strMeasure12":"","strMeasure13":"","strMeasure14":"","strMeasure15":"","strMeasure16":"","strMeasure17":"","strMeasure18":"","strMeasure19":"","strMeasure20":"","strSource":"https:\/\/insimoneskitchen.com\/runner-bean-mash\/#recipe","strImageSource":null,"strCreativeCommonsConfirmed":null,"dateModified":"2026-04-30 09:04:36"}]}