{"meals":[{"idMeal":"53369","strMeal":"Silken Tofu with Sesame Soy Sauce","strMealAlternate":null,"strCategory":"Vegetarian","strArea":"Chinese","strCountry":"China","strInstructions":"Prepare the tofu: \r\nDrain the tofu and gently remove it from its packaging onto a large plate. Carefully slice the tofu into 1\/2-inch slabs widthwise. With the palm of your hands, gently push the sliced tofu sidewise so that they fan out over the plate.\r\n\r\nGarnish with toppings and serve:\r\nDrizzle the soy sauce and sesame sauce on top. Then garnish it with scallions and sesame seeds, and serve.\r\n\r\nTightly cover leftovers and refrigerate for up to 2 days. You can enjoy it cold straight out of the fridge or you can reheat it by microwaving in 30-second increments until warmed through","strMealThumb":"https:\/\/www.themealdb.com\/images\/media\/meals\/j9nray1765657692.jpg","strTags":null,"strYoutube":"https:\/\/www.youtube.com\/shorts\/bSLv5vFn5Z0","strIngredient1":"Silken Tofu","strIngredient2":"Soy Sauce","strIngredient3":"Chinese Sesame Sauce","strIngredient4":"Scallions","strIngredient5":"Sesame Seed","strIngredient6":"","strIngredient7":"","strIngredient8":"","strIngredient9":"","strIngredient10":"","strIngredient11":"","strIngredient12":"","strIngredient13":"","strIngredient14":"","strIngredient15":"","strIngredient16":"","strIngredient17":"","strIngredient18":"","strIngredient19":"","strIngredient20":"","strMeasure1":"16 ounces","strMeasure2":"3  tablespoons","strMeasure3":"2 tablespoons","strMeasure4":"1 sliced","strMeasure5":"2 tsp","strMeasure6":" ","strMeasure7":" ","strMeasure8":" ","strMeasure9":" ","strMeasure10":" ","strMeasure11":" ","strMeasure12":" ","strMeasure13":" ","strMeasure14":" ","strMeasure15":" ","strMeasure16":" ","strMeasure17":" ","strMeasure18":" ","strMeasure19":" ","strMeasure20":" ","strSource":"https:\/\/www.simplyrecipes.com\/silken-tofu-with-sesame-soy-sauce-recipe-6979877","strImageSource":null,"strCreativeCommonsConfirmed":null,"dateModified":"2025-12-13 20:25:28"}]}