{"meals":[{"idMeal":"53146","strMeal":"Locro","strMealAlternate":null,"strCategory":"Miscellaneous","strArea":"Argentina","strCountry":"Argentina","strInstructions":"Soak: Soak corn and beans overnight in water.\r\nCook Meats: In a large pot, brown the beef and pork. Add onions and spices, cooking until translucent.\r\nSimmer the Stew: Add soaked corn and beans, pumpkin, potato, and enough water to cover. Simmer for 2-3 hours, until thick.\r\nServe: Enjoy hot, with bread on the side.\r\nPro Tips:\r\n\r\nToasting the corn slightly before adding it to the stew enhances its flavor.\r\nAdd a spoonful of paprika or a dash of cumin for an extra layer of warmth and complexity","strMealThumb":"https:\/\/www.themealdb.com\/images\/media\/meals\/5sgsob1763196284.jpg","strTags":null,"strYoutube":"https:\/\/www.youtube.com\/watch?v=vX0KYKAkBTU","strIngredient1":"Dried white corn","strIngredient2":"Dried white beans","strIngredient3":"Pumpkin","strIngredient4":"Potatoes","strIngredient5":"Beef","strIngredient6":"Pork","strIngredient7":"Chorizo","strIngredient8":"Onion","strIngredient9":"Paprika","strIngredient10":"Salt","strIngredient11":"Pepper","strIngredient12":"","strIngredient13":"","strIngredient14":"","strIngredient15":"","strIngredient16":"","strIngredient17":"","strIngredient18":"","strIngredient19":"","strIngredient20":"","strMeasure1":"500g","strMeasure2":"200g","strMeasure3":"300g","strMeasure4":"200g","strMeasure5":"300g","strMeasure6":"200g","strMeasure7":"1","strMeasure8":"1 chopped","strMeasure9":"1 teaspoon","strMeasure10":"To taste","strMeasure11":"To taste","strMeasure12":" ","strMeasure13":" ","strMeasure14":" ","strMeasure15":" ","strMeasure16":" ","strMeasure17":" ","strMeasure18":" ","strMeasure19":" ","strMeasure20":" ","strSource":"https:\/\/www.munchery.com\/blog\/the-ten-iconic-dishes-of-argentina-and-how-to-cook-them-at-home\/","strImageSource":null,"strCreativeCommonsConfirmed":null,"dateModified":"2025-11-15 01:51:11"}]}