{"meals":[{"idMeal":"52950","strMeal":"Szechuan Beef","strMealAlternate":null,"strCategory":"Beef","strArea":"Chinese","strCountry":"China","strInstructions":"STEP 1 - MARINATING THE BEEF\r\nIn a bowl, add the beef, salt, sesame seed oil, white pepper, egg white, 2 Tablespoon of corn starch and 1 Tablespoon of oil.\r\nSTEP 2 - STIR FRY\r\nFirst Cook the beef by adding 2 Tablespoon of oil until the beef is golden brown.\r\nSet the beef aside\r\nIn a wok add 1 Tablespoon of oil, minced ginger, minced garlic and stir-fry for few seconds.\r\nNext add all of the vegetables and then add sherry cooking wine and 1 cup of water.\r\nTo make the sauce add oyster sauce, hot pepper sauce, and sugar.\r\nadd the cooked beef and 1 spoon of soy sauce\r\nTo thicken the sauce, whisk together 1 Tablespoon of cornstarch and 2 Tablespoon of water in a bowl and slowly add to your stir-fry until it's the right thickness.","strMealThumb":"https:\/\/www.themealdb.com\/images\/media\/meals\/1529443236.jpg","strTags":null,"strYoutube":"https:\/\/www.youtube.com\/watch?v=SQGZqZYz7Ms","strIngredient1":"Beef","strIngredient2":"Salt","strIngredient3":"Sesame Seed Oil","strIngredient4":"Pepper","strIngredient5":"Egg White","strIngredient6":"Starch","strIngredient7":"Oil","strIngredient8":"Ginger","strIngredient9":"Garlic","strIngredient10":"Onion","strIngredient11":"Carrots","strIngredient12":"Green Pepper","strIngredient13":"Celery","strIngredient14":"Mushrooms","strIngredient15":"Cooking wine","strIngredient16":"Water","strIngredient17":"Oyster Sauce","strIngredient18":"Hotsauce","strIngredient19":"Sugar","strIngredient20":"Soy Sauce","strMeasure1":"1\/2 lb","strMeasure2":"1\/2 tsp","strMeasure3":"1 tsp ","strMeasure4":"1 pinch","strMeasure5":"1","strMeasure6":"3 tbs","strMeasure7":"4 tbs","strMeasure8":"1 tsp ","strMeasure9":"1 tsp ","strMeasure10":"3\/4 cup ","strMeasure11":"1\/2 cup ","strMeasure12":"3\/4 cup ","strMeasure13":"1 cup ","strMeasure14":"1 cup ","strMeasure15":"1 tbs","strMeasure16":"1 cup ","strMeasure17":"1 tbs","strMeasure18":"1\/2 tsp","strMeasure19":"1 tsp ","strMeasure20":"1 tbs","strSource":"https:\/\/sueandgambo.com\/pages\/szechuan-beef","strImageSource":null,"strCreativeCommonsConfirmed":null,"dateModified":null}]}